Excellent butter milk curry made by Asagiri milk maker

Do you like curry?I love it so much that I even traveled India.This is not an authentic curry restaurant.It is run by milk maker.That's why we can have so rich taste.

 Asagiri milk maker cafe 

Asagiri food park 

The curry shop is in Asagiri food park.Asagiri is in north part of Fujinomiya near by Yamanashi prefecture.

The park has many attractive shops , restaurants and facilities.They have wide and cozy green glass play ground,power spots and small food factorys.You can see the process of making Jamanese sweets ,Sake and so on there.

Power spot of Mt Fuji

Sake factory 

One of them is Asagiri milk maker.Asagiri is famous for its farming and dairy industry.Asagiri milk is local milk maker.Their daily foods are loved by many local people because of their high qualities.

The curry you have there is made with plenty of their nice dairy products.The bigining of butter chicken curry is called Tandoori chicken.It was the way to use the rest of its marinate sauce which was full of yogurt.

That's why butter chicken curry needs a lot of dairy products,and the quality of them must be key of the taste.

Asagiri milk cafe entrance

left:Special drinks with fresh milk

right:Butter chicken curry set \850

curry set \850

The curry  is served with 4 slices of small bread and yogurt with soft serve.You can drink fresh milk putting there for the tasting if you like.

Milk for the tasting

The curry is so rich taste and flavor.It will not lose the curry made in Indian restaurant.I think they are good enough to satisfy curry fan.


You can also enjoy watching interesting process of making milk and cheese.

Factory area

There are many dairy products in the shop.

dairy products

I hope your stay in Fujinomiya will be lots of fun!

For more information
↓↓↓
Asagiri food park

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The best Kakigori in Fujinomiya,Unjou.

Kakigori cafe Unjyo

Don't you want to eat something made cool your body?We have nice sweets called Kakigori which is Japanese shaved ice.It is most recommended hot summer treat of Japan.Also we have the best Kakigori cafe here in Fujinomiya called Unjyo.

Unjyo cafe

A few English

The cafe is in the

cozy eating place 

There are about 20 seats.

What is the difference?

Generally in Japan,the ice of Kakigori is crunchy.It makes headache easily.Also it is served with various flavored syrup such as strawberry, melon,lemon,condensed milk and so on,and they are almost manufactured syrup.

The ice of Unjyo is so fluffy.It's because of the water made ice.It is meltwater coming from Mt. Fuji taking long time.Unjyo ice is made of that water.It has been frozen slowly and carefully over 2~3days. That's why nobady eaten them have headache.

Not only that,the syrup on the ice is special.Surprisingly they are almost hand made using many local ingredients.

explain syrup's ingredients

They have a thing about ingredients.Blueberry,strawberry and milk are made in Fujinomiya.Tea leaf is made in Shizuoka.Mizore (only suger syrup)is made from 3 kind of suger such as Wasanbon(famous Japanese tasty suger).

menu with photo
easy to order without English

I'm sure firstly you astonish to its size.It is so big that I can't always eat without spilling.It is not only that reason I always spill.It is also hard to pour syrup on the ice.I'm telling you that you should pour it very very carefully.

strawberry with condense milk\850 

pouring carefully

macha with sweet beans called Azuki\850

caramel sauce with milk\850

blueberry sauce with milk\850

The ice is soft and gentle.It has gone out of my mouth in a moment with regret.
Strawberry and blueberry syrup are so nectarous.They are not sugary but gentle sweet.

Greentea and Azuki also doesn't make you disappointed.The flavor of greentea is so vivid and rich.Azuki is cooked fluffy and  its taste is rich enough. You can find Azuki on the top and inside.

They also have a hut that have 4～5 tables.It has perfect air condition so you would enjoy waiting times there even in the winter.

I have to address you a few bad things.Firstly it is about location of Unjyo.It takes long distance from the train station.The nearest one is Fujinomiya taking 30 minutes by car.

Secondly,it's very crowded in summer holiday season especially afternoon.Sometimes wait 90 minutes.If you want to go there when it's not crowded,you should go there before midday.

shop information:Unjyo cafe


You must try Unjyo Kakigori.It’s absolutely scrumptious.

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Kuronkyu macrobiotics style summer sweets

Don't you get hot easly?If so,It might be worth to try this summer desert,called Kuronkyu.

kuronkyu:Ajian sweets

Kuronkyu is the Hong Kong origin of the sweets.Its looks and tastes both are so cool.It is sweet enough without suger to put many fruits.This is the macrobiotics way to cook.

Ingrediense

fruits (watermelon,blueberry,orange,kiwi,whatever you like)
water 500cc
Kanten powder  5g(vegan gelatin made from seaweed)
nip of salt
soda 

How to make

1.Dice fruits.

2:Put 1 into the round ice tray up to 60~70%.

3.Put 5g Kanten powder and nip of salt into pan with water.

4.Heat 3 until it boils.

5:Pure 4 into 3 to overflowing from small hales.

6:Cool 1 hour in the refrigerator.

7:Serve with soda.

Kuronkyu is very easy to make.Why don't you give it try!

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Horoyoi Festa in Fujinomiya.

There are some Sake or beer makers in Fujinomiya.They were held an event that they gather in the Sengen shrine and sell their liquor at 14th Sep 2018.I didn't know the event until that day.My neighbors took me there after a small local festival in our neighborhood.  

Do you like drinking?If so,you can experiment with local sake by comparing the taste of different brands,there.There also were some chances to encounter to favorites liquor and lovely local people.

beer shop

Sake shop 

drink space

We had some fruity ale beer made by Fujinomiya local maker called Fujiyama hunter's beer.They said  all ingredients are only made by themselves!Besides They are organic!That's why it was so tasty.

I didn't know  what a wonderful craft beer maker we have in our local town.

They also  had some nibbbles such as green soy beans,boiled peanuts,and so on.

 Sengen shrine often has events like this in the weekends.If you come across events there,you might as well to have a look.It will be fun.

The shrine is easy to visit for tourist.You should leave the Fujinomiya station by tne north exit,go straight the street toward the north.Turn left at the first traffic light, you can find Sengen shrine at the second traffic light on your right.It's about 10 minutes from the station.

I hope your stay in Fujinomiya will be full of fun.

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The best Japanese restaurant in Fujinomiya Takenoko.

If you are looking for japanese restaurant serving nice foods in Fujinomiya,Takenoko would be good for you.

The restaurant is like a secret hideaway.Because it tacked away on side street.You may not find easily it.However it is worth going.You will encounter wonderful Japanese food there.

It gives most people from abroad a little fear to visit authentic Japanese restaurant for the first time.I think there are three reasons about that such as 1:Food 2:Price 3:Person.

1:Food

Takenoko serves traditional Japanese dishes.Although those dishes have normal and standard looking,the taste is absolutely fantastic.

If you want some new aged or different taste of Japanese dishes,I don't recommend there.

2:Price

I honestly say the price of dishes are not low,but I'm sure they are reasonable.Their cuisine is worth its price.And they also serve more reasonable price dishes as set menu.

3:person

Takenoko is run by friendly family,so you don't have to be nervous there.They are lovely Fujinomiya local persons.

Review

I visit there at lunch time.Every food they serve that day were so good.
Finely chopped Japanese horse mackrel called Tataki served with fried bones of those.Tataki is flesh and sweet enough to be satisfied.

finely chopped　Japanese horse mackerel\1500

What was more surprised me was fried bones.They were so crunchy and tasty that we ate all easily despite of their volume.

fried bones of horse mackere 

 Tenpura is also filling.They were crispy and juicy.I had no heartburn after eat all surprisingly.

Tenpula\1550 

Tenpula on rice with sweet soy souce \1550

 These lunch set include miso soup,Japanese steamed egg custard,small bowl of vegetables,Japanese pickles and desert.

Today's desert Grapefruit jelly

I hope your stay in Fujinomiya will be precious experiences through Takenoko.

for more information:Takenoko

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